"Meat" Your Maker: Food Labeling, Meat and Meat Alternatives

Monday, September 17, 12:00 PM - 1:30 PM

The Food Law at Virginia Association and Virginia Animal Law Society will host an event discussing the legal issues surrounding the naming and labeling of lab-grown and plant-based meat alternatives. Guest speaker Jessica O'Connell, an attorney with Covington and Burling in Washington, D.C., has experience advising on a broad spectrum within food and animal law.

Contact: Mary Elizabeth Buttitta
Sponsor: FLAVA, VALS
Location: WB128