Christopher A. Ripple
- Lecturer
Christopher A. Ripple teaches in the area of food law and policy. Prior to joining the Law School, Ripple was an associate at Sidley Austin in Chicago and McGuireWoods in Charlottesville. He has worked with clients across the food industry to comply with food safety and food labeling regulations. Ripple was a frequent speaker and contributor to industry publications, and he has trained both food industry professionals and FDA personnel.
Education
- J.D.University of Virginia School of Law2008
- B.A.University of Notre Dame2001
Faculty in the News
John C. Jeffries Jr., George Floyd Trial Centers on Police Tactic That Is Hard to Prosecute (The Wall Street Journal)
Jennifer L. Givens, Deirdre M. Enright, Opinion: Virginia Must Bolster Access to Police Investigations (The Virginian-Pilot)
A. E. Dick Howard, Amending the Past (With Good Reason)
Megan T. Stevenson, U.S. Commission on Civil Rights Public Briefing: The Civil Rights Implications of Cash Bail (U.S. Commission on Civil Rights)